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Plated Fine-Dining Tasting Menu
Fully plated, individually portioned fine-dining experience
Seasonal, elegant, and artistically presented plates curated by the Meyhouse culinary team
Includes professional FOH and BOH teams for coursed service
Optional curated wine, rakı, or cocktail pairing
Meyhouse arranges everything—from table linens, napkins, silverware, and china to serving staff, bar setup, and all event design & execution, fully managed by our team but event setup is not included in the pricing
Designed for 15–150 guests · Minimum spend starts at $8,000
Executive dinners · Anniversaries · Celebratory milestones · Private chef nights
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