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Plated Fine-Dining Tasting Menu

Fully plated, individually portioned fine-dining experience

Seasonal, elegant, and artistically presented plates curated by the Meyhouse culinary team

Includes professional FOH and BOH teams for coursed service

Optional curated wine, rakı, or cocktail pairing

Meyhouse arranges everything—from table linens, napkins, silverware, and china to serving staff, bar setup, and all event design & execution, fully managed by our team but event setup is not included in the pricing

Designed for 15–150 guests · Minimum spend starts at $8,000

Executive dinners · Anniversaries · Celebratory milestones · Private chef nights

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